Chocolate Cherry Dipped Churros

Name: Chocolate Cherry Dipped Churros
Prep time: 20 min
Yield: Serves 12
Ingredients: 1 cup water; 1/2 cup butter; 1/4 teaspoon salt; 1 cup all-purpose flour; 3 large eggs; Vegetable oil, for frying; Confectioner's sugar or cinnamon sugar, for topping; [[Chukar® Chocolate Cherry Dessert Sauce]]

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20 minutes

Serves 12

Ingredients

1 cup water
1/2 cup butter
1/4 teaspoon salt
1 cup all-purpose flour
3 large eggs
Vegetable oil, for frying
Confectioner's sugar or cinnamon sugar, for topping
Chukar® Chocolate Cherry Dessert Sauce

Directions

In a medium saucepan, combine butter and water and bring to a boil.
Add the flour and salt, stir until the dough comes together in a ball.
Remove from heat and beat in the eggs.
Mix until dough becomes smooth.
Transfer dough to a pastry bag fitted with a medium or large star tip.
Pour about 2-inches of oil into a deep saucepan.
Bring the oil to about 365° F.
Pipe about 4 inches of the churro dough into the hot oil and cook until golden brown on both sides.
Remove from oil with a slotted spoon and set on paper towels to drain.
Dust with confectioner's sugar or cinnamon sugar mixture.
Repeat until all the dough is gone.
Serve with warm Chukar® Chocolate Cherry Dessert Sauce for dipping.